Academic publications and technical reports on research findings and outcomes related to agriculture and nutrition in India.

Adapting the Women’s empowerment in agriculture index to specific country context: Insights and critiques from fieldwork in India
By Soumya Gupta, Vidya Vemireddy, Dhiraj Singh, and Prabhu Pingali
Global Food Security, Volume 23, Online: September 2019

Market Access, Production Diversity, and Diet Diversity: Evidence From India
By Soumya Gupta, Naveen Sunder, and Prabhu Pingali
Food and Nutrition Bulletin, Online: June 2020

Are Women in Rural India Really Consuming a Less Diverse Diet?
By Soumya Gupta, Naveen Sunder, and Prabhu Pingali
Food and Nutrition Bulletin, Online: August 2020

Women’s Empowerment in Indian Agriculture: Does Market Orientation of Farming Systems Matter?
By Soumya Gupta, Prabhu Pingali, and Per Pinstrup-Andersen
Food Security, 6: 1447–1463 (2017).

The Bumpy Road from Food to Nutrition Security – Slow Evolution of India’s Food Policy
By Prabhu Pingali, Bhaskar Mittra, and Andaleeb Rahman
Global Food Security, Volume 15: 77-84 (2017).

Transitioning Toward Nutrition-Sensitive Food Systems in Developing Countries
By Prabhu Pingali and Naveen Sunder
Annual Review of Resource Economics, 9: 439-459 (2017).

Economic Analysis of Sweet Potato Farming and Marketing in Odisha
By P. Prakesh, Avinash Kishore, Devesh Roy, and Debdutt Behura
Journal of Root Crops, Volume 42, No. 2 (2016).

Spatial Trends in Indian Agriculture from the 1960s to the 2000s
Tata-Cornell Institute for Agriculture and Nutrition (2015).

Agricultural Policy and Nutrition Outcomes – Getting Beyond the Preoccupation with Staple Grains
By Prabhu Pingali
Food Security, 7: 583–591 (2015).

Agriculture for Nutrition: Getting Policies Right
By Prabhu Pingali, Katie Ricketts, and David E. Sahn
In David E. Sahn (Ed.) The Fight Against Hunger and Malnutrition: The Role of Food, Agriculture, and Targeted Policies, Oxford University Press, 2015.